Our Blog
Meet More New Calves & Learn About Our Cow Breeds
Clover Creek Cheese Cellar celebrates the arrival of new calves from diverse cow breeds, promising a future of high-quality milk for artisanal cheese production.
Our Blog
Welcome to the Farm: Meet Mezcal and Maldon!
Have you been following along with us on social media this month? We’ve been counting down the days until the arrival of this year’s baby cows. Can you believe we have sixty momma cows expecting calves from now until the end of April? Did you take a guess in our Read more…
Our Blog
Dive into Deliciousness: Feature Fondue at Your Football Party!
Hey there, cheese-loving friend! Are you ready to take your football party to the next level? Well, get ready to score big with the ultimate game-day treat: fondue! Picture this: gooey, melty cheese, paired with your favorite dippables, creating a touchdown of flavor that will have your guests cheering for Read more…
Our Blog
Make Homemade Beef Bone Broth to Support Your Gut Health
Beef bone broth is a warming, nutritious choice for winter, beneficial for joint and gut health due to its collagen, amino acids, and minerals. The recipe involves roasting bones and vegetables, then slow-simmering for rich flavor. Store it in the fridge for a week or freeze for six months to enrich soups, stews, or enjoy as a healthy drink.
Our Blog
Why are you out of milk in the winter?
Wondering why we are out of milk in the winter? Learn about how we work with nature and the cows to produce the best milk for you!
Our Blog
How to Make a Pumpkin Cheese Ball: a Delightful Thanksgiving Treat!
Thanksgiving is a time to enjoy the bountiful harvest of summer. It’s a time of togetherness and delectable treats. A time to appreciate all the hard work that all of the farmers and food producers put in so that we can enjoy a delicious meal with family and friends. Anthony Read more…
Our Blog
How to Make Raclette in Your Oven
As the weather turns colder and the days grow shorter, there’s nothing quite like cozying up at home with a warm and comforting meal. If you’re looking for a delightful dining experience that combines the best of cheese, vegetables, and socializing, look no further than making raclette in your oven. Read more…
Our Blog
New baby calves and raw milk!
We can finally answer yes to the most popular question you sent us this month: Do you have raw milk yet? Eighteen new baby calves are here as of this morning, so we have plenty of milk for calves and customers. We are planning on attending Boalsburg Farmers Market on Read more…
Newsletter
May 2020
Farm It’s May! The grass is green and growing! In fact, it’s growing so fast that we have to figure out the right pace to move the cows through the fields. We do this by setting up break wires (easily portable fences that attach to movable plastic posts) to break Read more…