Have you been following along with us on social media this month? We’ve been counting down the days until the arrival of this year’s baby cows. Can you believe we have sixty momma cows expecting calves from now until the Read more…
Why does local food cost more? You may have asked that question yourself or tried to give a good answer to a friend. In this blog post, you’ll learn about the factors contributing to our pasture-to-plate delights’ true cost. Healthy Read more…
Hey there, cheese-loving friend! Are you ready to take your football party to the next level? Well, get ready to score big with the ultimate game-day treat: fondue! Picture this: gooey, melty cheese, paired with your favorite dippables, creating a Read more…
Beef bone broth is a warming, nutritious choice for winter, beneficial for joint and gut health due to its collagen, amino acids, and minerals. The recipe involves roasting bones and vegetables, then slow-simmering for rich flavor. Store it in the fridge for a week or freeze for six months to enrich soups, stews, or enjoy as a healthy drink.
Wondering why we are out of milk in the winter? Learn about how we work with nature and the cows to produce the best milk for you!
You loved our Christmas cookie recipe last year! I thought I would share another with you for our December recipe. These chocolate mint bars are always one of the first requests when I ask my kids which cookies they want Read more…
Thanksgiving is a time to enjoy the bountiful harvest of summer. It’s a time of togetherness and delectable treats. A time to appreciate all the hard work that all of the farmers and food producers put in so that we Read more…
As the weather turns colder and the days grow shorter, there’s nothing quite like cozying up at home with a warm and comforting meal. If you’re looking for a delightful dining experience that combines the best of cheese, vegetables, and Read more…
We can finally answer yes to the most popular question you sent us this month: Do you have raw milk yet? Eighteen new baby calves are here as of this morning, so we have plenty of milk for calves and Read more…
