It’s time to feature another one of our cows this month! Let me introduce you to Pomegranate, February’s Employee of the Month. She will turn six years old this spring—33 in cow years. This time of year, she’s in the barn staying warm and munching on the hay we stored Read more
You know how I’ve been introducing you to different cow breeds in these posts? Well, here’s a fun secret – most of our girls aren’t actually just one breed! When we first started, we had all Holstein cows. You know, those classic black and white ones? But guess what we Read more
Every morning and evening, my grazing apprentice Angelo or I walk out to move our milk cows to fresh grass. The moment they spot us coming, every cow jumps up. They know what’s next. Fresh, sweet grass waits just beyond the fence. It’s like watching kids race to the ice Read more
Today, I’d like to introduce you to one of our most beloved ladies: Emmenthal (or Emmy for short). Named after the picturesque region of Switzerland famous for its iconic “Swiss cheese,” Emmy joined our family farm seven years ago this past March. She arrived on a spring morning when the Read more
Meet Vivid Tangerine, April’s Employee of the Month. Let’s be honest—most Employee of the Month awards involve humans who can file their tax returns. But here at Clover Creek Cheese Cellar, our most valuable workers have four legs and have never once complained about the office Wi-Fi. This month, we’re Read more
Meet Holly, our Employee of the Month and our herd’s undisputed queen bee (or should we say queen cow?). At 13 years old (a distinguished 62 in cow years!), this magnificent Milking Shorthorn brings the wisdom of a sage and the warmth of a summer day to our pastures. You Read more
Let me introduce you to another one of the special ladies who help make your milk and cheese possible. Mikaela is our Employee of the Month for February at Clover Creek Cheese Cellar. Her ear tag may read #4, but she’s number one on the cows who take the longest Read more
Let me introduce you to one of the special ladies who help make your milk and cheese all possible – Belize, our Employee of the Month at Clover Creek Cheese Cellar. You might spot her striking reddish-brown spotted coat catching the morning sun as she grazes on our stored hay Read more