Galen’s Reserve

Description

Prepare to be enchanted by Galen’s Reserve. We named this cheese in honor of the remarkable individual who played an integral role in our cheesery construction. Crafted from a secret recipe and technique shared by our cheese consultant, this cheese draws inspiration from the legendary Gouda of Amsterdam. Each luscious bite will transport you to the heart of traditional farmstead cheese. We carefully mature these reserved wheels for over 12 months in our aging caves. This extra time allows them to develop an extra layer of complexity that will captivate your senses.

Galen’s Reserve is a masterpiece of flavor and texture. Its smooth and rich profile is a delightful balance of sweet and savory notes. As you take your first bite, a buttery creaminess that coats the palate greets your taste buds. This gives way to a subtle nuttiness, reminiscent of toasted almonds, adding depth and complexity. The cheese unfolds with a gentle sweetness, evoking hints of caramel and butterscotch, providing a pleasing contrast to the savory undertones. The texture is firm yet yielding, with occasional crunchy crystalline deposits, enhancing the overall experience.

For a memorable cheeseboard, combine Galen’s Reserve with an assortment of dried fruits like figs, apricots, and cranberries. The natural sweetness and chewiness of the fruits enhance the cheese’s complexity, creating a delightful contrast of flavors and textures. Alternatively, embrace the beauty of simplicity by serving it alongside crusty bread or crackers, allowing the cheese to take center stage. To elevate the experience, drizzle a touch of local honey over the cheese, amplifying its subtle sweetness and creating a harmonious blend of flavors. In conclusion, Galen’s Reserve is a testament to the artistry of farmhouse cheese-making. Whether you enjoy it alone or in creative pairings, it is a truly exceptional treat for cheese enthusiasts and connoisseurs alike.

Looking for a milder version? Check out Galen’s Good Old.