Honduran Harvest

Description

Imagine transforming your everyday meals from ordinary to extraordinary with just one bite of cheese.

Clover Creek Cheese Cellar’s Honduran Harvest is more than just a hot pepper cheese—it’s a culinary adventure waiting to happen in your kitchen.

We crafted this bold cheese with the busy mom who loves to surprise her family with unexpected flavors in mind.

Picture yourself hosting a weekend gathering, slicing into this vibrant cheese that tells a story of far-off landscapes and family traditions.

Our Honduran Harvest begins its journey on our family farm, where we carefully select the finest ingredients and pour generations of cheesemaking passion into every wheel.

Dried habanero peppers from our friend Janet at Piper’s Peck dance throughout each carefully crafted slice, delivering a heat that builds gradually and excites the palate.

We’ve perfected a unique aging process that allows the peppers to infuse deeply into our signature aged cheddar, creating a cheese that’s both complex and approachable.

Each bite is a testament to bold, authentic flavors that awaken your senses.

Busy moms know that quality ingredients make all the difference, and this cheese doesn’t compromise—it’s made with milk from our own grass-fed cows.

Local. Authentic. Delicious.

Whether you’re creating a show-stopping cheese board, melting it into a comforting mac and cheese, or adding excitement to your favorite sandwich, Honduran Harvest hot pepper elevates every dish.

Our small-batch production means each wheel receives individual attention, ensuring consistent quality that you can trust for your family’s meals.

Want to turn an ordinary weeknight dinner into a culinary celebration?

Sprinkle Honduran Harvest over tacos, melt it into quesadillas, or enjoy it alongside your favorite crackers during a well-deserved moment of peace.

Spice up your life—one extraordinary cheese slice at a time.